I didn't take any pictures of my actual beer for today, so I present you the spoils that my brother and I brought home with us two summers ago.
It was my brother who heroically provided the Yuengling at my cousin's fiance's bachelor party. It had been far too long since I've had a Yuengling, and it tasted far greater than I remembered. (It may have tasted better because of the juxtaposition it was up against, such as the Red Dogs, Miller Lights and Coors Lights.)
The news is that Yuengling can be found in Ohio these days, so that means it may not be long before it finds its way a further bit north into Michigan.
No comments:
Post a Comment